to try, to share, to enjoy
Perhaps there's just enough time for some more holiday baking so I thought I'd share these Mexican Wedding Cookies with you. A classic Christmas cookie, they are easy to make and with just a touch of pecan, they are nice to taste as well. This recipe makes two dozen. Mexican Wedding Cookies 1/2 cup pecan... Continue Reading →
I've been eye-ing this holiday bundt cake recipe for a couple years so I was thrilled to have an occasion to make and serve it. It was featured on my It's a Celebration post and was enjoyed by several so thought I share the recipe. It could become a nice holiday tradition, giving something like... Continue Reading →
Yesterday marked the one year, one month anniversary of https://sweetkitchen.blog. The blog's first post appeared on November 16, 2017! To help celebrate this milestone, a group of local blog followers joined me for a toast and some tea. I kept it simple and made a couple of bundt cakes and some holiday bars. It was... Continue Reading →
Scott and I had a dinner party last weekend and have been eating leftovers all week. We are officially "lambed out" and wanted something other than meat for dinner last night. I discovered this recipe for halibut in another Junior League cookbook and found it's worth repeating. As the title suggests, it's a bit spicy... Continue Reading →
