We had some basil in the garden that needed to be used, and I thought...I'll make some pesto. California Fresh has a simple recipe and it turned out well so I wanted to share. With the holidays upon us, it's nice to have some more simple dinners in mind. I used whole wheat pasta, and... Continue Reading →
Bourbon Yams with Pecan Topping
Just in time for Thanksgiving! This recipe is a Thanksgiving classic from our family. My mom used to love cooking from Junior League cookbooks - she said the recipes always turned out well. This recipe is from the Oakland-East Bay Junior League and it's wonderful. I must admit that it's one of the better ways... Continue Reading →